1. SPRING ROLLS (4)
Deep fried eggrolls stuffed with vegetables, served with sweet & sour sauce.
2. FRESH SUMMER ROLLS (3) shrimp (extra $2)
Rice paper filled with tofu, glass noodles, cucumber, lettuce, and basil, served with peanut sauce.
3. CRISPY TOFU (8)
Deep fried tofu served with sweet & sour sauce topped with peanuts.
4. CHICKEN SATAY (4)
Grilled marinade chicken on skewers, served with peanut sauce and cucumber radish.
5. CRAB RAGOONS (8)
Deep fried wontons stuffed with cream cheese, vegetables, crabmeat served with plum sauce.
6. BLANKET SHRIMPS (6)
Fried shrimp wrapped in wonton skin served with sweet and sour sauce
7. POT STICKERS (8)
Steamed chicken-and-vegetables dumplings tossed in curry paste and ground peanuts.
8. GOLDEN TRIANGLE (7)
Fried tortillas stuffed with ground chicken served with cucumbers, red onion, tomatoes, sesame, and sweet & sour sauce.
9. APPETIZER SAMPLER (12)
Two Egg rolls, two golden triangles, two pot stickers, four crab rangoons, two shrimp wraps served with the sweet and sour sauce.